Thanksgiving Market at the Farm: Tuesday the 24th from 1 to 4by Erin and Steve on 11/20/20
Yes, the 3rd Annual Thanksgiving Market at the Farm will be on Tuesday the 24th from 1:00 to 4:00 in the barn. We set up the barn like a farmer's market and sell our produce a-la-carte for your Thanksgiving table or your fridge. Bring cash or check (no cards) to pay for your grub. Everyone is required to wear a mask covering their nose and mouth and observe social distancing guidelines in order for all of us to be able to celebrate come Thanksgiving.
**I feel like I may need to state the obvious: if you are in quarantine or have had direct contact with anyone with COVID please do not come to the farm**
If you would rather us shop for you please call or text us your order and we can bag your order for you and you can pick it up after 4:00pm. If you would rather email us your order that is fine but please do it by Monday the 23rd and not the day of the event.
We will have: potatoes, sweet potatoes, onions, carrots, parsnips, celery root, butternut squash, pie pumpkins, beets, rutabegas, turnips, leeks, scallions, kale, lettuce mix, salad radishes, spinach, arugula, mustard greens, tot soi, bok choy, cabbage, ginger (frozen), cauliflower, and broccoli. We will also have apples from Bittner-Singer Orchards available.