Spring Share #4 of 5: 5/19+5/21 Warmer Weather and updatesby Erin and Steve on 05/16/20
Let's hope this warmer weather sticks now. On Friday I went out to work and audibly shrieked at how warm it was. I just put on my layers like it was any other day these past few weeks and immediately was too warm. Last week we had 2 days (1 whole day and 2 half days) to get anything done in the field. That's not a good percentage, especially during planting season. We are hoping this week's percentage is more favorable...and that the rain is now not going to keep us out. But we keep doing as much as we can do when we can do it.
If you are wondering about any changes COVID 19 may bring to the Summer Shares you are not alone. The upick fields will be open this year, but we did not plant any peas this season because they are the first things ready. We were hoping a delayed opening of the fields may help keep people safe. We will not have any shared tools available for the fields (like scissors), and social distancing will be expected to be followed. As for the Summer Share pick up itself we are waiting for more developments as the recommendations continue to change. We will be emailing everyone in the Summer Share next week with more info (including a start date because this weather has been cray). I will give a heads up that if we do the share pick up in the barn everyone will be required to wear a mask. This is non-negotiable, so start preparing yourself if you need to. In wearing a mask you are watching out for and showing respect to the rest of your farm community by keeping your germs to yourself ;)
As for the Spring Share, this week it will include a choice of: radishes and turnips, bok choy, arugula, baby kale, scallions, garlic shoots, spring carrots, beet greens, and herbs. Everyone will also get spinach and a 4 pack of potted herbs including basil, dill, rosemary and thyme.
As always this is what we are planning to harvest this week. Come actual harvest time sometimes things change!